Missouri Meat Producer Directory
The Missouri Meat Producer Directory is a statewide county by county listing of farmers that sell beef, pork, lamb and poultry directly to consumers. The list also includes processors from across the state, some having fresh and frozen meat cases, that offer services to livestock farmers and consumers.
| County | City | Business Name | Phone | Description | Website | |
|---|---|---|---|---|---|---|
| Adair | Kirksville | The Butchers Block | 660-341-9444 | Hours: M-F 9-4:30 | ||
| Adair | Queen City | Mast Meats | 660-766-2211 | Hours: M-F 8-5, Saturday 8:30-3 | ||
| Adair | Kirksville | Countryside Market | 660-665-3215 | Hours: M-F 8:30-5:30, Saturday 8:30-4:30 | ||
| Adair | Kirksville | McCarty Cattle Company | 660-341-8955 | Beef cattle | abh91c@yahoo.com | |
| Adair | Kirksville | Kilmer Cattle | 660-989-7855 | |||
| Adair | Kirksville | Sampson Cattle Company | 660-216-1522 | |||
| Adair | Novinger | Wayman Cattle Company | 660-341-2251 | |||
| Adair | Kirksville | Wheeler Hereford Farms | 660-341-0687 | |||
| Adair | Novinger | T/G Cattle Co. | 660-216-8751 | |||
| Andrew | Savannah | Byergo Angus | 816-261-5198 | sales@byergoangusbeef.com | ||
| Andrew | Union Star | Whisphering Dreams Ranch | 816-261-4262 | Grass fed/grass finished Dexter and lamb. | dayang@aol.com | |
| Andrew | Rulo, NE | JP's Butcher Block | ||||
| Andrew | Johnson, NE | Pelican's Meat Processing | pelicansmeatprocessing.com | |||
| Atchison | Rock Port | Farm2Fork Ranch | 816-261-8029 | We hand raise our cattle, sheep, goats, pigs and chickens to provide you with good, wholesome meat and eggsx | farm2fork.ranch@yahoo.com | |
| Atchison | Fairfax | Roger Pennel Farms | 660-744-4376 | Corn fed finished butcher calves. | randl@rpt.coop | |
| Audrain | Mexico | Hedge Holler Harvest | 573-721-3032 | hedgehollerharvest.com | hedgehollerharvest@gmail.com | |
| Audrain | Centralia | Brown's Country Meats, LLC | 573-682-2741 | Beef, pork | facebook.com/brownscountrymeats | hjbrownfarms@gmail.com |
| Audrain | Centralia | Brad Lawson | 573-881-5040 | Sells beef | ||
| Audrain | Centralia | Benoit Family Farmstead | 573-682-7423 | benoitfamilyfarmstead.com | thebeniotfamilyfarmstead@gmail.com | |
| Audrain | Mexico | Mast Meats | mexicopremiummeats@gmail.com | |||
| Audrain | Vandalia | Wallace Family Farms | 573-473-0779 | wallacemeats.com/contact | ||
| Audrain | Martinsburg | Jeff Fennewald | 573-473-7590 | Beef in 1/4, 1/2 or whole | jfennewald@msn.com | |
| Audrain | Centralia | McBride Family Farms | 573-682-3918 | Beef, quarters, half or whole. | mcfarms92@gmail.com | |
| Audrain | Centralia | Anvil C Ranch | 573-819-3565 | Beef | facebook.com/anvilcranch | anvilcranch@yahoo.com |
| Audrain | Laddonia | Stone Family Farm | 573-473-0991 | Beef cattle | farmer_stone@msn.com | |
| Barry | Monett | PB&J Acres | 417-489-6040 | paul@pbandjacres.com | ||
| Barry | Cassville | Burnin R Farms | 417-229-2451 | We are one of the few farms raising Ossabaw Island hogs for their excellent quality meat. We also raise chickens for meat and eggs, and cows for occasional beef. | burninr.com | brett@burninr.com |
| Barry | Purdy | Amos Cattle Company | 417-844-0495 | Black angus and angus cross cattle. | facebook.com/Amos-Cattle-Company | rick.amos@amosbuilding.com |
| Barry | Purdy | Rockin P Ranch | 417-846-3037 | We are a family owned business that operates a starting yard for cattle. We maintain approximately 500-900 head. | rafterp@windstream.net | |
| Barry | Cassville | Shady Grove Farms | 417-847-6720 | Dorper and White Dorper Sheep | Cgarner.bfpd@yahoo.com | |
| Barton | Lamar | Rick Morgan | 417-214-2769 | mmorganfarms@gmail.com | ||
| Barton | Lamar | BarJbeef | 417-214-4711 | We sell beef products individually packaged or in bulk. All products are USDA inspected. Includes ground beef, steaks, roast, etc. | barjbeef@gmail.com | |
| Bates | Drexel | Bob Arnold | 660-464-1675 | bsarnold85@gmail.com | ||
| Bates | Urich | Bergman's Blest Ranch | 660-424-0802 | Farm raised locker beef to sell. | bermansbest@gmail.com | |
| Bates | Archie | Red Tail Ranch | 816-738-6440 | Local farm raised beef, pork, chicken and lamb packaged in the store. | ||
| Bates | Butler | Charlie Maxfield | 816-699-2257 | Farm raised locker beef to sell. | ||
| Bates | Amsterdam | Matt Kohler | 816-679-4966 | Farm raised grain fed locker beef to sell. | ||
| Bates | Butler | The Meat Shoppe | 660-679-1785 | Cuts of beef, pork and chicken to see in store. | ||
| Bates | Adrian | Shawn Vansandt Farms | 816-564-4885 | Farm raised locker beef to sell and possible contact for pork. | ||
| Bates | Butler | Brett & Libby Foster | 660-679-1194 | Farm raised ALL natural beef. NO hormones, NO antibiotics; Beef processed & packaged at USDA inspected locker for resale. Choose from 80/20 or 90/10 ground beef 1 or 2# packages. Free pickup in Butler and Clinton, Ground beef, steaks, briskets and roasts available. PayPal or Credit Card payment accepted. | ||
| Bates | Amsterdam | McBee's General Store | 660-267-3400 | |||
| Bates | Passaic | McBee's Real Bratwurst | 660-200-7162 | Bugers, ribs, steaks, pork chops, chicken and homemade bratwurst. | ||
| Bates | Butler | Becky Smith | 816-297-2004 | Hogs for sale to be butchered. | ||
| Bates | Rockville | Sherlene's Catering and Meat Processing | 660-598-4234 | |||
| Bates | Rich Hill | Rich Hill Meat Processing | 417-395-4161 | |||
| Bates | Adrian | Farrar Family Farms, LLC | 816-739-1307 | Grass-finished bee, forest-finished pork, pasture raised chicken and turkey, grass-finished lamb. Sell by the cut or in bulk, home delivery, on farm pick-up. Also Lee's Summit Farmers Market. | farrarfamilyfarmkc.com | contact@farrarfamilyfarmkc.com |
| Benton | Warsaw | Jackman's Meat Processing | 417-998-6488 | We are a family-owned, multi-generation custom meat processor. In our retail shop, we have a great selection of brats, as well as pork, beef and poultry and we can cut to your specifications. Call ahead for special orders | jackmanmeat@gmail.com | |
| Benton | Windsor | Ozark Valley Farms | 166-072-3196 | Beef, pork and lamb, farm raised on our farms. Sell by the hanging weight, on hoof, by side or half. | ozarkvalleyfarms@gmail.com | |
| Benton | Cole Camp | Back Yonder Farms | 660-221-5001 | Pasture raised, medication and hormone free pork, chicken (GMO Free), turkey and eggs. | backyonderfarms.com | backyonderfarms@gmail.com |
| Bollinger | Zalma | Elderland Meats | 573-722-3622 | elderlandmeats.com | ||
| Bollinger | Patton | Patton Junction Livestock Auction | 573-866-3366 | |||
| Bollinger | Patton | The Butcher Block | 573-866-3464 | facebook.com/butcherblockpatton | ||
| Bollinger | Burfordville | Marcus & Kelli Birk | Kdbirk2004@yahoo.com | |||
| Boone | Harrisburg | K.P. Processing | 573-881-2690 | Slaughters cattle & pigs | kp-processing.com | |
| Boone | Centralia | Covered L Farms | 573-682-5536 | coveredlfarm.com | coveredlfarm@gmail.com | |
| Boone | Columbia | Patchwork Family Farms | 573-443-1568 | patchworkfamilyfarms.org | patchwork@morural.org | |
| Boone | Centralia | Benoit Family Farmstead | ||||
| Boone | Centralia | Savannah's Farm Fresh | 573-682-4562 | facebook.com/savannahsfarmfresh | savannahsfarmfresh@gmail.com | |
| Boone | Centralia | Browns Country Meats | 573-682-2741 | hjbrownfarms@gmail.com | ||
| Boone | Ashland | Cranes Meat Processing | 573-657-2501 | We sell MO beef and hog sides or whole | wlcrane@live.com | |
| Boone | Columbia | Mizzou Meats | 573-882-0591 | animalsciences.missouri.edu/mizzou-meat-market/ | ||
| Boone | Centralia | Tunes Meat Locker | 573-682-2517 | |||
| Boone | Clark | Seven Hills Livestock | 573-864-9470 | I offer speciality lamb products raised right here on the farm and processed in the Missouri inspected locker in Center, Missouri. Products (purchased by package) include jalapeno and cheest bratwurst, smoke and cheddar bratwurst, bbq snack sticks, jalapeno snack sticks, hot summer sausage and pepper jack summer sausage. I also have lamp chops. Whole lambs are also available. | almdt3@gmail.com | |
| Boone | Hallsville | 2M Beef, LLC | 573-205-7914 | We specialize in shipping and delivering locally-raised beef. We have individual cuts, boxes, bundles, and 1/4, 1/2, and whole beef options. | 2mbeef.com/ | info@2mbeef.com |
| Boone | Columbia | Sonshine Chicken Ranch | 573-291-8767 | Sonshine Chicken Ranch was born out of our love of growing healthy, humanely raised, food for our family Our chickens have access to green grass, sunshine, with plenty of space to forage and just be chickens. We sell pasture raised Cornish Cross chickens that are professionally processed at a state inspected butcher shop. Free delivery for purchase of 5 or more birds within a 30 miles radius of Columbia, Gravois Mills, Independence, St. Louis and New Madrid. Free delivery in Jefferson City on the day of chicken processing. We ofren have a variety of layer chicks available as well (day-olds, sexed pullets and roos, laying hens and mature roos). Check our our Sonshine Chicken Ranch farm page on Facebook. | store.inksoft.com/sonshine_chicken_ranch/shop/product-detail/1001518/ | orders@SonshineChickenRanch.com |
| Buchanan | St. Joseph | Clarks Custom Meats | 816-364-3728 | Open 10-5 | clarkscustommeat | |
| Buchanan | St. Gower | Brendles Butcher Block | 816-424-1258 | brendle231@gmail.com | ||
| Buchanan | Agency | Bradley Payne | 630-688-2583 | Sells frozen packaged lamb such as chops, burgers, brats, leg of lamb and shoulder roast. | brad.payne65@gmail.com | |
| Butler | Poplar Bluff | Stovall Meat Wholesale Company | 573-785-3368 | |||
| Butler | Poplar Bluff | Deep-Freeze, Inc. | 573-785-2327 | facebook.com/pages/category/Butcher-Shop/The-Deep-Freeze-Inc-138383849542310/ | ||
| Caldwell | Kingston | Walker Farms | 816-665-4277 | Raised fat steers and heifers. All been on corn silage and grain diet since they weighted 800 lbs. Also have cows if wanted something just for hamburger. | jayscottfarms@gmail.com | |
| Caldwell | Cameron | Skinner Family Farms | 816-244-5735 | Freezer beef whole, half, quarter. | jkaboergoatfarm@yahoo.com | |
| Caldwell | Lathrop | Mayes Ranch LLC | 816-935-9481 | Home raised butcher calves, been doing it for 20+ years, have references. Typically butcher in January and February. Clark's custom meats is the processor you will be be disappointed. | ||
| Callaway | Auxvasse | Linnenbringer Farms LLC | 573-544-0114 | Beef Cattle | linnenbringerfarms.com | luke@linnenbringerfarms.com |
| Callaway | Tebbetts | Invermos Valley Farms | 573-619-3634 | Beef, Poultry, Speciality meats. | invermosvalleyfarms@yahoo.com | |
| Callaway | Fulton | Central Missouri Meat & Sausage | 573-592-4886 | centralmissourimeatandsausage.com | centralmeats@yahoo.com | |
| Callaway | Fulton | Horn Butcher Shop | 573-642-1035 | |||
| Callaway | Jefferson City | Lage Farms | 573-690-6778 | lagefarmsllc.com | ||
| Callaway | Auxvasse | Phillip Crain | 660-998-0889 | |||
| Callaway | Auxvasse | Slater Acres | 573-289-1678 | Farm-raised meat chickens. Can also be purchased at Central Missouri Meat and Sausage in Fulton. | diane@mopork.com | |
| Callaway | Fulton | Craighead Farms LLC | 573-220-0719 | Commercial beef cattle | kcraighead35@gmail.com | |
| Callaway | Auxvasse | Jangus Genetics LLC | 573-826-0926 | Quality farm raised grass fed and grain fed angus beef available. | jangusgenetics@gmail.com | |
| Callaway | Montgomery City | Nature's Plow | 765-430-0222 | Offering beef processed by a USDA inspected facility and free delivery. | naturesplow.com | naturesplow@gmail.com |
| Callaway | Montgomery City | Diamon H Meats LLC | 608-553-2368 | We raise and finish grassfed angus to sell directly to the consumer. Primarlity our beef is sold by the cut. Free local delivery. Pickup available. | dianemondhmike@gmail.com | |
| Callaway | Fulton | JT Farms | 573-303-4925 | We offer Cornish Cross Boilers, Turkeys, Corturnix Quail, pork and other meat animals as requested. W eare small but growing to meet needs, soon to add heritage breed meat animals. | facebook.com/JTFarms | jtfarms20@gmail.com |
| Camden | Camdenton | Webster Farms | 573-286-5714 | webster-farms.com | lndwbstr@gmail.com | |
| Camden | Richland | K&K Meat Processing | 573-480-1635 | |||
| Camden | Montreal | Tom's Slaughterhouse | 573-346-5233 | |||
| Camden | Camdenton | The Butcher Shop | 573-346-6665 | butchershopatthelake.com | ||
| Cape Girardeau | Pocahontas | Reis Meats | 573-833-6281 | reismeat.com | ||
| Cape Girardeau | Jackson | Fruitland American Meats | 573-243-3107 | |||
| Cape Girardeau | Altenburg | Chris Haertling | 573-450-6173 | |||
| Cape Girardeau | Millersville | Hinkebein Hills Farm | 573-381-1802 | |||
| Cape Girardeau | Oak Ridge | Ron's Butcher Shop | 573-788-2122 | |||
| Cape Girardeau | Burfordville | Knowlan's Family Farm | 573-243-7777 | Knowlan Family Farm aims to provide local fruit, vegetables, grass-finished beef and family fun. In 2016 we are opening our doors for the first time. About 1/3 of our apple crop will be available for picking this year. We will also have a pumpkin patch this fall, as well as apple cider and other goods for sale at the farm store. Eventually the farm will offer 29 varieties of apples (over 2,700 tre...es) as well as peaches, nectarines, pears, blueberries, pumpkins, vegetables, grass-finished beef, and other local products. The years to come will also bring more activities for kids and families as we continue to grow. We look forward to seeing you on the farm. Like our page to stay up-to-date on which varieties are in season and when to come pick your own! | knowlanfamilyfarm.com | |
| Cape Girardeau | Cape Girardeau | Family Friendly Farms | 573-382-3844 | Family farm with a store that sells fresh milk, eggs, produce and locally raised meats. | ||
| Cape Girardeau | Jackson | Brookside Farms | 573-986-8781 | Home raised Angus beef available as halves and quarters. Butcher ready lamb, raised on high quality pasture, supplemented with grain. Both beef and lamb are delivered to the nearby custom processor of your choice. | kicker-24@hotmail.com | |
| Carroll | Carrollton | 3C Cattle Company | 660-542-1234 | |||
| Carroll | Tina | Brickhouse Farms | 660-542-4033 | |||
| Carroll | J&N Livestock | 660-542-8593 | jandnlivestock@gmail.com | |||
| Carroll | Carrollton | Carroll County Mercantile | 660-322-1671 | |||
| Carroll | Hale | J & J meat Processing LLC | 660-565-2415 | Headjustin88@gmail.com\ | ||
| Carroll | Hardin | Safley Farm | 816-776-9028 | Corn finished beef for sale; processed at USDA inspected locker and licensed to sell in Missouri. | ||
| Carroll | Bosworth | Skyline Farms | 417-598-9100 | Angus beef, grain fed, bred for carcass qualities like high marbling and low backfat. Email for more information. | SunshineCraftsNCreations@gmail.com | |
| Carter | Winona | Valley Vision Ranch | 573-842-8676 | 100% grass fed beef and pastured poultry. | valleyvisionranch.com | valleyvisionranch@gmail.com |
| Carter | Grandin | Ozark Meats | 573-593-4199 | |||
| Cass | Garden City | Kurzweil's Country Meats | 816-862-8463 | A variety of homemade smoked meats & sausages. Proud supporter of Agri-Missouri products. Lunch served daily. | kurzweilscountrymeats.com | |
| Cass | Pleasant Hill | Wendel Farms | 816-804-3141 | wendelfarmsccd@gmail.com | ||
| Cass | Peculiar | Wolf Creek Family Farm, LLC | 816-738-0715 | Naturally raised pork. | wolfcreekfamilyfarm.com | farmfresh@wolfcreekfamilyfarm.com |
| Cass | Archie | Red Tail Ranch Beef | 816-738-6440 | |||
| Cass | Raymore | Pfeiler Family Farm LLC | 910-548-0450 | Chickens, pork and eggs | ||
| Cass | Cleveland | Robert Chance | 816-250-2459 | Chickens and eggs | ||
| Cass | Belton | Batchelder Family Farms | 816-914-9240 | We sell naturally raised Angus beef on our family farms. Grass only or grass & grain finished. You can buy 1/4, 1/2 or whole sides of beef. | batchelderfamilyfarms@gmail.com | |
| Cass | Harrisonville | Rafter W Ranch | 816-520-8876 | We sell pork, chicken, turkey, eggs and milk. | carsyn_g@yahoo.com | |
| Cedar | Stockton | Willow Ridge Country Market | 417-276-9472 | Local Regenerative Food Source offereing pasture raised poultry, grass fed beef, lamp and pork to complete our meat selection. We also offer local honey, eggs and seasonal produce. Trevor operates our portable sawmill for custom milling. To complete our store front we offer a variety of precut lumber of various species, tabletops, religious signs, ,tic-tac-toe and cornhole games, measuring charts for children and many more. These items make great gifts or pieces to complete your decor. | willowridge@willowridgefarmsllc.com | |
| Cedar | El Dorado Springs | Red Cedar Ranch | 417-496-1623 | redcedarbeef@gmail.com | ||
| Chariton | Salisbury | Salisbury Meat Market | 660-388-5816 | |||
| Chariton | Salisbury | MO Legacy Beef | 660-788-3555 | |||
| Chariton | Marceline | Kings Processing | 660-376-2640 | |||
| Chariton | Marceline | Gladbach Farm | 660-413-2569 | Beef sold in 1/4, 1/2 and full | gladbacahfarm@gmail.com | |
| Chariton | Keytesville | Double Creek Farms | 660-676-3300 | Lamb meat | ||
| Chariton | Salisbury | Henke Angus Farms | 660-676-6233 | |||
| Christian | Ozark | West Wind Cattle Ranch | 816-668-9500 | Grass-fed beef | valerie@westwindcattleranch.com | |
| Christian | CX5 Ranch | 417-770-2110 | cx5ranch@gmail.com | |||
| Christian | Sparta | Eat Me Cattle Co | 417-844-0578 | Grain fed beef - farm raised | moore2203@gmail.com | |
| Christian | Ozark | Ozark Meat Company | 417-581-5000 | Custom processing, quality retail meat and speciality products. | dherion74@gmail.com | |
| Clark | Kahoka | Kahoka Meat Processing | 660-727-3433 | |||
| Clark | Kahoka | Old Hickory Shop | 660-754-6662 | oldhickoryshop.com | ||
| Clark | Wyaconda | Blue Sky Farms | 660-216-8425 | Dirt raised antibiotic and steriod free pork. We sell half or whole hogs or packaged meat. | ahayer@marktwain.net | |
| Clark | Wyaconda | Schaller Cattle, Inc. | 660-341-5395 | Angus cattle operations, family owned and operated. | carolynschaller@icloud.com | |
| Clark | Kahoka | Phillips Farms | 660-341-7340 | Beef, pork and lamb | ccphil6@gmail.com | |
| Clay | Smithville | Storm Dancer Farm LLC | 607-220-4703 | Storm Dancer Farm raises pastured livestock on 50 acres in Clay County. | stormdancerfarm.com | stormdancerfarm@gmail.com |
| Clay | Kearney | Wildflower Dreamz General Store | 816-365-2445 | barhamfamilyfarm.com | ||
| Clay | Kansas City | North Oak Quality Meat Mkt | 816-436-1602 | orders@northoakqualitymeat.com | ||
| Clay | Excelsior Springs | Be Whole Again Farm | ||||
| Clay | Smithville | Farm Wife's Table | 816-805-8501 | Eggs | ||
| Clay | Liberty | Burroughs Family Farms | 913-238-8089 | Angus Beef | burroughs12@att.net | |
| Clay | Mosby | Full Sircle Farms | 816-560-1858 | Beef | ||
| Clay | Lawson | Kansas City Beef Company | 816-204-6815 | Beef to sell and also processing | ||
| Clinton | Lathrop | Campo Lindo Farms | Egg, Free range chickens | |||
| Clinton | Trimble | Paradise Locker Meats | 816-370-6328 | paradisemeats.com | teresa@paradisemeats.com | |
| Cole | Russellville | The Covered Bridge Market | 573-782-4613 | Built on the site of the Russellville Locker and Feed Store, The Covered Bridge Market is a new business and is ready to provide you with gourmet meats, arffordable groceries, and friendly service. Founded and managed by a small group of local farm families, The Covered Bridge Market sells locally raised beef and pork, proceessed by the skilled butchers of the Russellville Locker and using their award-winning curing and sausage recipes. We can fill your freezer with a half or whole hog or beef, or you can buy our local homegrown meat by the cut. In additional to these quality meats, The Covered Bridge Market also sells discount grocery products to keep your food bill low. The Covered Bridge Market uses the award-winning bacon, ham, breakfast sausage, and summer sausage recipes that the Russellville Locker used for almost 70 years, so customers can still get their favorites. Located at 11912 Hwy C, just east of Russellville. Open 9-6 weekdays and 9-4 Saturday. | facebook.com/TheCoveredBridgeMarket | thecoveredbridgemarket@gmail.com |
| Cole | Centertown | Duncan Family Farm | 573-584-8083 | duncanfamilyfarm.com | duncanfamilyfarm4u@gmail.com | |
| Cole | St. Thomas | Profits Point Farm | 573-469-8124 | |||
| Cole | Jefferson City | Lady Livestock Company | 573-821-6982 | Homegrown, hormone-gree, antibiotic-free, grass-fed, grain-finished, quarter/halves/wholes/other bundles upon request, custom processed. | facebook.com/LadyLivestockCo | macey_hurst@aol.com |
| Cooper | Blackwater | Matt Ivy | 660-888-0176 | Takes beef to K.P. to be slaughtered and processedd for customers. | ||
| Cooper | Boonville | Britt Brengarth | 660-621-1977 | Takes beef to K.P. to be slaughtered and processedd for customers. | ||
| Cooper | Boonville | Larry Grissum | 660-621-2800 | Takes beef to K.P. to be slaughtered and processedd for customers. | ||
| Cooper | Clarksburg | Farm, LLC | 573-418-8177 | farmllcmo@gmail.com | ||
| Cooper | Boonville | G&P Grass Raised Meats, LLC | 660-537-3220 | |||
| Cooper | Boonville | Hickory Hill Pastures | 573-424-8989 | hickoryhillpastures.com | ||
| Cooper | Bunceton | Smith Livestock | 660-596-1213 | Corn-fed Prime butcher beef and dirt-raised butcher hogs. Retail cuts available as well. | facebook.com/smithlivestock13/a> | karen_kreinen@yahoo.com |
| Cooper | Boonville | Kueckelhan Farms | 660-888-2370 | Pasture-raised, grain finished beef for sale May through January. | kueckelhanfarms.com | julie@keckelhanfarms.com |
| Crawford | Cuba | Brush Creek Valley Farms | 573-241-1221 | Beef, Pasture raised pork, free range poultry. | brushcreekvalley.com | bushcreekvalleyfarms@gmail.com |
| Crawford | Steelville | Mary's Valley Meat Processing | 573-786-6328 | |||
| Crawford | Steelville | 4J Cattle Farm, LLC | 417-683-0971 | We sell pasture raised beef in individual cuts, wholes and halves free from hormones. Please contact our phone number or email for more information. | 4jcattlefarm.com | justin@4jcattle.com |
| Crawford | St. James | JM Land & Cattle Company, LLC | 573-259-02012 | Cow calf operation outside of Cuba Missouri. Our cattle are pasture raised and barn finished for 90 days. We sell 1/4, halves and full beef. Contact at our phone number and we will send you a virtual brochure of our prices. | jmedows74@gmail.com | |
| Crawford | Cuba | Brus Creek Valley Farms | 573-241-1221 | We deliver high-quality meat straight to your door. | Brushcreekvalleyfarms.com | brushcreekvalleyfarms@gmail.com |
| Crawford | Bourbon | Delhi Sustainable Farms | 314-650-4569 | We sell 100% grass fed beef and pasture raised chickens. The beef if some of the best grassfed beef you will find around. With our forages and grazing system we are able to marble the beef like they were fed grain. | delhisustainablefarms.com | delhisustainablefarms@gmail.com |
| Dade | Lockwood | Sunny Lane Farm | 417-637-2991 | sunnylanefarm.grazecart.com | sunnylanefarm04@yahoo.com | |
| Dade | Everton | H & M Angus Farms | 417-818-6400 | Home raised Angus beef, will sell 1/4, 1/2, 3/4, whole beef, can finish on farm for added money. | kdbkrbhnb@gmail.com | |
| Dade | Lockwood | Gripe Farms | 479-353-1540 | All natural beef, from our ranch to your fork! | gripefarms.com | info@gripesfarms.com |
| Dallas | Buffalo | Troup Land & Livestock, LLC | 417-827-7430 | Pork, poultry, and lamb | trouplandandlivestock.com | marcus@trouplandandlivestock.com |
| Dallas | Conway | Cook Family Farms | 417-664-4841 | We sell individual cut meats and beef by the side. USDA certified butcher, licensed and insured. | cookfamilyfarms@outlook.com | |
| Dallas | Urbana | E B Moore | 360-623-5479 | Antibiotic/medication/chemical/growth hormone free farm raised meat rabbits. Everything is raised on the farm here. | starplott@gmail.com | |
| Daviess | Gallatin | Rains Natural Meats | 660-663-3674 | |||
| Daviess | Pattonsburg | Brown's Custom Meats | 660-663-5010 | |||
| Dekalb | Hamilton | J & J meat Processing LLC | 816-583-2090 | |||
| Dekalb | Amity | Hyatt Processing | 816-449-2607 | |||
| Dekalb | Maysville | Warner Locker Plant | 816-449-5611 | |||
| Dekalb | Cameron | Steak N Stuff | 816-632-4489 | |||
| Dekalb | Carolyn Skinner | 816-244-5735 | ||||
| Dekalb | Cameron | EE Ranch | 816-805-8591 | Grass finished cattle ranch | damonderickson@yahoo.com | |
| Dekalb | Osborn | K & K Farm Red Angus | 816-675-2503 | kkfarmsredangus.com | Ken@KKFarmsRedAngus.com | |
| Dekalb | Osborn | Kraig Keesamann | 816-675-2002 | allstarwrestling_Krow@yahoo.com | ||
| Dent | Salem | Country Fish Farms | 573-729-6376 | Raises and sells fish | ||
| Dent | Salem | Zimmerman Meat | 573-729-6328 | zimmermanmeats.com | zimmermanmeats@gmail.com | |
| Dent | Salem | Salem Butcher Shop | 573-729-7278 | |||
| Dent | Salem | Willie Strader | 573-247-1038 | |||
| Dent | Salem | Buckeye FarmZ LLC | 573-247-7920 | We offer a wide variety of fresh produce and farm fresh meats. | buckeyefarmzllc.com | info@buckeyefarmzllc.com |
| Douglas | Seymour | Circle B Ranch | 417-683-0271 | Berkshire Heritage pork | circlebranchpork.com | marina@circlebranchpork.com |
| Douglas | Browning Family Farms LLC | 417-543-6795 | USDA inspected ground beef and butcher ag rabbits. | browningfamilyfarms@gmail.com | ||
| Douglas | David Burke | 417-543-0308 | Heifers and steers ready to butcher. | |||
| Douglas | CF Cattle Company | 417-861-4395 | froghookcattlecompany@yahoo.com | |||
| Franklin | Villa Ridge | Howie Farms | 314-920-1439 | Grass-Fed Beef | howieffarmsmo@gmail.com | |
| Franklin | Washington | Williams Brothers Meat Market | 636-239-2183 | Full service meat market. | williamsbrothersmeats.com | wbmeats@gmail.com |
| Franklin | Gerald | Stuart Farm, LLC | 573-764-2324 | Grass-fed beef and poultry. | stuartfarm.com | |
| Franklin | Leslie | Beaufort Meat Processing | 573-484-3312 | |||
| Franklin | New Haven | Lyon Country Meats | 573-459-6328 | |||
| Franklin | Washington | Todd Geisert Farms | 314-791-6942 | toadspigs.com | toadspigs@yahoo.com | |
| Franklin | Grodie Farms | 314-605-7364 | jgbrodie@mvr.k12.mo.us | |||
| Franklin | Crooked Creek Beef | 314-805-2972 | crookedcreekbeef.com | crookedcreekbeef@gmail.com | ||
| Franklin | Might as Well Ranch | 314-973-8068 | mightaswellranch.com | info@mightaswellranch.com | ||
| Franklin | K & A Meats | 636-451-6880 | k-a-meats-llc.business.site | kameatsllc@gmail.com | ||
| Franklin | Robertsville | Legacy Farms | 636-257-2560 | Local pasture raised proteins. | Legacyfarms.us | dryer@dryerfarms.com |
| Franklin | Union | Jerry & Lana Langhorst | 636-583-5074 | We raise and sell butcher ready hogs and feeder pigs. | lana.langhorst@yahoo.com | |
| Gasconade | Hermann | Swiss Meat & Sausage Company | 573-486-2086 | swissmeats.com | customerservice@swissmeats.com | |
| Gasconade | Hermann | Bunkline Beef & Feed | 573-690-8527 | triplefcowgirl@msn.com | ||
| Gasconade | Hermann | Hermann Wurst Haus | 573-486-2266 | hermannwursthaus.com | ||
| Gasconade | Hermann | SH Custom Meats | 573-486-3070 | 5hcustommeats.com | 5hcustommeats@outlook.com | |
| Gasconade | Bland | Baxter Farms | 573-646-5293 | Offering wholes, halves or quarters of beef, as well as retail cuts of beef. | baxterfarms4554@gmail.com | |
| Gasconade | Owensville | Everyday Good Life | 573-205-0272 | Providing frozen packaged beef, pork and chicken. | everydaygoodlife.com/ | |
| Gasconade | Herberle Packaging Company | 573-486-2795 | herberlepacking | heberlepacking@centurylink.net | ||
| Gasconade | Bland | M & M Corriedales | 573-569-2920 | Market lambs and market goats for butcher. | heatherareed5@gmail.com | |
| Gasconade | Hermann | Schneider Farms LLC | 314-740-4445 | Our family farm raises beef, pork, chicken and turkeys. We also have farm fresh eggs. | schneiderfarmsllc.com | cdschn@centurylink.net |
| Gasconade | Owensville | Horstmann Cattle Company | 314-322-1076 | We sell beef, pork, and chicken as well as farm-fresh eggs. All our meat is raised in a regenerative manner without the use of antibiotics and added hormones. Grass-fed/Grass-finished, Antibiotic free, no added hormones, non-GMO, humanely and responsibly raised. | horstmanncattleco.com | ah@horstmanncattleco.com |
| Gentry | King City | Tracy Whorton | 816-816-5920 | Black angus raised on grass and grain. Antibiotic and implant free. Selling by the pound from sides to packages. Due to processing available September 30, 2020. | ribeyerancher@gmail.com | |
| Gentry | Albany | Girratono Meat Company | 660-726-3924 | facebook.com/girratonomeat/ | ||
| Gentry | Stanberry | Edson's Meat Market | 660-783-2121 | facebook.com/edsonssmokeshack/ | ||
| Gentry | King City | Wells Family Farms | 660-783-2930 | We raise pasture based cattle. All forage. All the time. We also own Barnard Processing in Barnard MO, a full service slaughter/processing facility. | LocallySourcedMeats.com | K.Wells@WellsFarmilyFarms.com |
| Greene | Willard | Windswept Farm Irish Dexters | 417-343-0352 | windsweptfarm@mail.com | ||
| Greene | Bois D'Arc | Heritage Farm and Dairy LLC | 417-224-7024 | We sell our pork, beef and chicken along with our fresh milk along with other local products at our farm store at our farm. | facebook.com/HeritageFarmAndDairyLLC/ | heritagefarmanddairy@gmail.com |
| Greene | Springfield | Clearwater Farm | 417-732-8552 | clearwaterangus.com | joann.pipkin@att.net | |
| Greene | Rogersville | L III Farms | 417-861-1755 | We raise registered Herefords and commercial angus. Our steers are finished on corn silage, distillers grain and corn. We take great pride in offering a quality product and care greatly for our cattle. Offering quarter, half or whole beef, space still available for August bookings. | L3Farms.com | tluthy@mac.com |
| Greene | Rogersville | Mercy Lane Angus Farm | 417-848-4222 | Farm raised black angus beef from our home to yours. | mercylaneangus.com | brad@mercylaneangus.com |
| Greene | Fair Grove | Gehris Farms | 417-766-6252 | Pasture raised chicken, turkey and eggs fed on an organic diet with no chemicals or medication. | facebook.com/pg/GehrisFarms/posts | gehrisfarms@gmail.com |
| Grundy | Trenton | H & B Farms | 660-358-2323 | |||
| Grundy | Trenton | Shelburne Hill's Farm | 660-240-3191 | At our 7-generation Missouri Century Farm we offer pasture-raised, grain-finished beef from cattle born and raised in the Hickey-Poosey area southwest of Trenton. | shelburnehillsfarm.com | info@shelburnehillsfarm.com |
| Grundy | Trenton | Allenbaugh's From the Farm | 660-359-7808 | |||
| Grundy | Spickard | Gary Bunnell | 660-359-1019 | Selling beef 1/4 to full by rail weight. | ||
| Grundy | Trenton | Thomas Family Herefords | 660-359-7130 | Beef | thomasfamilyhereford.com | bennyt@grundyec.net |
| Grundy | Trenton | Rockin' K Cattle | 660-359-1684 | Currently booking whole, halves and 1/4 for Nov. 10, 2020 butcher date. Beef will be ready for pickup after December 7. | Rockinkcattle@gmail.com | |
| Grundy | Trenton | Red Barn Cattle | 660-654-2375 | Home raised beef, processed and ready for purchase in individual packages. | whitneyfarms14@yahoo.com | |
| Harrison | Ridgeway | Thomas Farm Quality Meats | 660-872-6716 | thomasfarmmeats.com | ||
| Harrison | Eagleville | Osage Grass and Livestock | 660-868-0433 | We raise registered Angus seed-stock, selling 40 bull privately. Those same genetics produce our freezer beef. Grown on grass, no hormones. Antibiotic use for special needs only. We are purveyors of high quality, pastured raised, Angus beef. | oglbulls40@yahoo.com | |
| Henry | Leeton | Kohl Meats | 660-221-4058 | kohlmeats@gmail.com | ||
| Henry | Clinton | Jenkins Farm | 660-525-2675 | |||
| Henry | Windsor | Hawkins Farm | 660-262-6731 | Hogs, lambs, chicken and eggs | akhawkins2000@gmail.com | |
| Henry | Windsor | Morgan Farms | Sells small portions, cattle and hogs. | facebook.com/morganfarmssarahsspecialselections/ | ||
| Henry | Blairstown | George Farms | 660-525-3452 | |||
| Henry | Clinton | Powell Meats Co. | 660-383-9001 | travis@powellmeatco.com | ||
| Henry | Clinton | Hetherington Meat Processing | 660-885-4409 | jack_hetherington2000@yahoo.com | ||
| Henry | Windsor | Shallow Creek Processing | 660-647-2412 | |||
| Hickory | Humansville | Yorks' Meat Processing | 417-754-8118 | |||
| Holt | Mound City | TWD Farms | 816-262-1304 | Farm raised, grass fed beef. | trevordrewes@gmail.com | |
| Howard | New Franklin | Jennings Premium Meats | 660-848-2229 | jenningspremiummeats.com | ||
| Howard | Fayette | Sullivan Farms | 660-248-3298 | sullivanfarmsmo.com | Bsullivan95@yahoo.com | |
| Howard | Harrisburg | KP Processing LLC | 573-874-2147 | kp-processing.com | ||
| Howard | Franklin | Volkmann Farms | 573-228-0881 | Beef, pork, and pasture raised meat chickens. | McBeeCattleCompany.com | mcbcattle@aol.com |
| Howard | Fayette | McBee Cattle Company | 573-228-2517 | Grass raised, grain finished beef. Specialize in whole beef hamburger | ||
| Howard | Fayette | Bockting Farms | 660-888-2217 | We are 4th generation family farmers that raise corn fed, pastured beef. Our beef is healthy, sustainable, and delicious. Please call to reserve your whole, half or quarter and feed your family the ver best! | donnabockting@yahoo.com | |
| Howell | West Plains | Lucky Falling Star Ranch | 417-256-1809 | luckyfallingstarranch.com | lfsranchwp@gmail.com | |
| Howell | West Plains | 5J Transport | 417-255-5277 | Beef, pork, chicken, turkey, duck | carlosjcomstock@gmail.com | |
| Howell | Mountain View | Frescoln Ranch | 724-613-2767 | We offer USDA inspected, Non-GMO, no antibiotics, hormone free, grass fed hamburger at $5 per pound. These are born and raised here on our Ranch just west of Mountain View, MO. | premiumsouthpoll.com | joefrescoln@gmail.com |
| Howell | West Plains | Brassfield Farms | 417-293-5232 | We've been farming in West Plains since 1971. We sell finished Angus calves 1200-1300 lbs and fat hogs 250-300 lbs. Our calves are pasture raised and grain finished. This gives the meat great marbling and superior flavor. You can text the phone number and we will return your call of you can message us at Brassfield Farms on Facebook. | brassfieldfarms@gmail.com | |
| Howell | Mountain View | Whetstone Boys Ranch | 417-372-0207 | Whetstone Boys Ranch is a Therapeutic Boarding School that serves struggling boys and their families with intensive family therapy, academic support and outdoor programming. Whetstone is also a working cattle operation. Through our partnership with Ozark Hills Genetics of West Plains, we are able to offer high quality registered Red Anguss grass finished beef. For almost 30 years, these animals have been bred specifically for their efficiency at harvesting grass and converting it into healthy, high-quality meat. Beef purchases can be made directly off the farm at the address listed above or we can schedule a delivery in the Springfield area where the majority of our beef is stored. Added Value: Your beef purchase directly supports our agriculture program. Also, for every 10 pounds of meat you buy we will give you one pound of burger to bless another family with. | whetstoneboysranch.com | bmaxwell@whetstoneboysranch.com |
| Iron | Circle C Farms | 573-760-5292 | ||||
| Iron | Arcadia | Ruble's Meat Market LLC | 573-546-3459 | |||
| Jackson | Sibley | Tom Stock | 816-419-8073 | Will sell directly to the consumer, We have a small feedlot with calves ready to butcher on a regular basis. | ratherbefarming@hotmail.com | |
| Jackson | Kansas City | Caldarello Italian Sausage | 816-679-8669 | caldarello.com | caldarellosausage@gmail.com | |
| Jackson | Blue Springs | Winter's Meat Processing Plant | 816-229-3151 | wintermeat.com.com | wintermeat.com | |
| Jackson | Kansas City | 4G Meat Processing | 4G Meat Processing | |||
| Jasper | Carthage | Cloud's Meats | 417-358-5855 | cloudsmeats.com | info@cloudsmeats.com | |
| Jasper | Carthage | Spring River Cattle Co. | 417-529-0399 | |||
| Jasper | Joplin | Worden's Meat | 417-626-8081 | |||
| Jasper | Webb City | S & J Processing | 417-673-1717 | |||
| Jasper | Carthage | P-C Hog Farm LLC | 417-434-2661 | Raise butcher hogs and deliver to local processor for buyer. | longhorn_77@hotmail.com | |
| Jasper | Diamond | DKB Cattle Company | 417-540-5157 | We sell grass fed Angus beef, sold as halves or full. | bradleyfarm69@gmail.com | |
| Jasper | Joplin | Harvest Hill | 417-623-4992 | We buy weaned pigs in April, raise th epigs until October, and sell pork meat, by the package from October to when we run out of meat (usuualy before March.) Small operation, happy pigs, good meat. | ||
| Jefferson | Hillsboro | Sandy View Farms | 314-852-7173 | We sell individual cuts of beef under our own private label. No added hormones and no antibiotics. All cattle are born and raised on our farm. We also sell sides and wholes when available. We are currently doing online sales with pick up at our farm. Facebook page is Sandy View Acres. | sandyviewacres@gmail.com | |
| Jefferson | Hillsboro | Pierce Century Farms LLC | 314-960-4445 | Pumpkin patch, apple picking, school tours, photo sessions on the farm, sells beef, homemade goods at the store, corn maze. | bfpierce79@gmail.com | |
| Jefferson | De Soto | Henry Meat Co. | 636-586-2524 | Butchered beef, pork and lamb and customed cuts of meats. | henrymeatco@gmail.com | |
| Jefferson | St. Louis | John's Butcher Shoppe | 636-931-7776 | johns@johnsbutcher.com | ||
| Jefferson | Dittmer | Dittmer Meat Packing, Inc. | 636-285-9090 | orders@dittermeats.com | ||
| Jefferson | Festus | Noll Farms | 636-232-6226 | Farm fresh beef | dananoll817@gmail.com | |
| Jefferson | De Soto | LT Livestock | 417-770-3447 | We raise Aberden cattle and Babydoll Southdown sheep. | LTLivestock.com | LTAberdeenCows@aol.com |
| Johnson | Warrensburg | Alewel's Country Meats | 800-353-8553 | Meat Market | alewels@sprintmail.com | |
| Johnson | Warrensburg | Buckeye Acres Produce | 660-624-1054 | Buckeye Acres was started in 1983 by Jim and Jeanne Counts to provide fresh produce like they had when they were growing up in northern Ohio. As native Ohioians they felt the farm need a little Ohio spirit leading to the farm name. The farm started off with a u-pick strawberry patch and a few vegetables so mom could stay home with us boys. As Buck & Will got older, the farm branched out into raspberries, blackberries and increased the number of vegetable crops. In 1987 the farm started a harvest festival in October featuring a pumpkin patch, a wide selection of fall decorations and fun activites for the family which ran until 2003 when the boys went off to explore the world and earn a couple of advanced degrees along the way. Even though the Harvest festival was put on hold Jim & Jeanne continued providing high quality fruits and vegetables to the local community either at the local farmers market or directly off the farm. | bcounts@buckeye-acres.com | |
| Johnson | Holden | Snail Creek Farm | 660-864-7130 | info@snailcreekfarm.com | ||
| Johnson | Warrensburg | Buckeye Acres Produce | 660-747-7760 | Beef, pork, chicken | ||
| Johnson | Warrensburg | Blackwater Bend Farms | 660-441-1976 | Grass fed beef | ||
| Johnson | Centerview | Harmony Farms | 660-238-2983 | Pastured pork | ||
| Johnson | Chilhowee | Moon Farms | 660-653-4636 | Beef | ||
| Johnson | Knob Noster | Hooves & Feathers Farm | 660-233-0823 | We sell hog, beef, lamb, goat, chicken and turkey. | beccak665@gmail.com | |
| Johnson | Leeton | ET Herefords Beef | 816-284-9073 | As a Farm to Fork operation we are involved in every step of the process. This allows us to ensure you receive a product that is not only Fresh but was produced in a way that fives the consumer a peace of mind about their purchase. Here are ET HEREFORDS BEEF it is our mission to bring to your home a quality product that everyone enjoys. Our livestock are raised on pasture south of Warrensburg, MO about 7 miles. They will receive small amounts of a commodity mix grain as a supplement for added weight gain efficience and flavor. | gracieevanscota@gmail.com | |
| Johnson | Chilhowee | Ben & Amanda Murphy | 660-525-5840 | Beef | armurphy11@hotmail.com | |
| Johnson | Warrensburg | Turnbow Livestock | 660-624-0428 | Turnbow Livestock is located on the Turnbow Century Farm in Warrensburg, Johnson County, Missouri. Our farm dates back to 1889 and has included seven generations. Feeding out steers startes as a hobby for our family in 2015, and swiftly became a large passion in our lives as the demand for our beef grew. At Turnbow Livestock, our cattle and pigs are part of the family, too. They are born and pasture-raised on our landn with no antibiotics, hormones, or steriods. Our cattle are pasture-raised on 80 acres of high quality grassland, well water, and fed daily with a custom corn mixture. Our cattle and pigs are raised and marketed locally, requiring less transportation to lessen the impact on the environment. | turnbowlivestock.farm | turnbowlivestock@gmail.com |
| Johnson | Centerview | Missouri Gems-Toole Farms LLC | 816-850-4728 | Direct market for beef, pork, lamb, poultry and produce. Meat and eggs available. Request cuts of meat by arrangement. 3 Generation Farm. | toolefarms.com | souscon4@gmail.com |
| Knox | Hurdland | James Gang Cattle | 660-892-4277 | Beef on the hoof by half, quarter, etc. | ljames@marktwain.net | |
| Knox | Edina | Kevin Strange | 660-397-9999 | Whole beef only. | bstrange@marktwain.net | |
| Laclede | Lebanon | Highway H Highland Cattle Ranch | 417-286-3540 | We sell beef off the farm, at the Farmer's Market and at a retail outlet in Springfield. | bkbk@missouricom.com | |
| Laclede | Lebanon | The Deep Freezer | 417-718-1590 | We offer farm fresh beef cuts. | facebook.com/themccluredeepfreezer | mccluredeepfreezer@gmail.com |
| Laclede | Lebanon | Miklin Creek Farm | 417-718-7728 | Producing Royal White sheep, mainly registered for breeding, but we do have some live animals available for meat. | miklincreekfarm.com | mdhbart@usa.com |
| Lafayette | Lexington | Rasa Orchards | 660-259-2938 | Retail market, orchard service. | ||
| Lafayette | Lexington | Fahrmeier Farms | 816-289-2496 | The Fahrmeier farming operation began in 1947 as a traditional diversified crop and livestock farm. In 2004, we began growing fresh fruits and vegetables for markets and today, we grow about 40 acres of farm fresh fruits and vegetables. Fahrmeier Farms sells at farmers markets in the KC area, to area restaurants, schools and offers CSA (Community Supported Agriculture) subscriptions. | FahrmeierFarms@gmail.com | |
| Lafayette | Wellington | Nadler's Meats | 816-240-8124 | nadlersmeats.com | nadlers@aol.com | |
| Lafayette | Concordia | Storm Rider Farm | 816-589-4725 | stormriderfarm.com | jasterse@gmail.com | |
| Lafayette | Higginsville | Higginsville Processing Plant | 660-584-3550 | |||
| Lawrence | Verona | Legacy Meats | 417-678-3902 | legacymeatscompany.com | ||
| Lawrence | Pierce City | J & J Processing | 417-476-5451 | |||
| Lawrence | Mt. Vernon | Middleton's All Natural Meats | 417-466-1667 | USDA inspected beef and pork by the piece or half. State inspected chicken whole and cuts. | Middletonsallnaturalmeats.com | middletonfarm@gmail.com |
| Lawrence | Mt. Vernon | Ray's Farm Market LLC | 314-378-9602 | All natural beef by quarter, half or whole, hard neck garlic and scapes and blackberries in season, and microgreens year round. | Raysfarmtomarket.com | Jessieloucox@yahoo.com |
| Lawrence | Ash Grove | Blue Silo Beef | 307-630-2950 | Fresh, local beef served from our family to yours. | bluesilobeef.com | blue.silo.beef@gmail.com |
| Lawrence | Miller | The Farm Shop at Gleonda Farms | 417-536-8080 | Certified Angus beef andn other local products. | gleondaangus.com | gleondafarms@hotmail.com |
| Lewis | Canton | Dan Turner | 573-288-4343 | Sheep | turnerdan94@gmail.com | |
| Lewis | Lewistown | Michael VanMeter | 5766-406-4197 | Cattle | ||
| Lewis | La Belle | Lumley Locker | 660-213-3373 | |||
| Lewis | Canton | Grassland Beef, LLC dba US Wellness Meats | 877-383-0051 | Online sales of grass-fed/finished beef, lamb, bison, elk, venison, butter and cheese. ABF/Non GMO pork, chicken, turkey, duck and rabbit. Limited offering of soy free chicken and pork. Good selction of wild caught seafood. Over 400 total SKUs. | uswellnessmeats.com | jwood@marktwain.net |
| Lincoln | Troy | Price Family Farms | 636-338-1418 | We specialize in the production of whole, half, and quarter sections of beef for the families of central and east central Missouri. | pricefamilyfarm.com | thepricefamilyfarm@centurytel.net |
| Lincoln | Silex | McDonald Farms Specialty Meats | 573-384-5480 | We are state licensed to sell retails cuts of farm raised beef and pork from our freezors. We also take orders for whole, halves, and quartred beeves along with whole and halves hogs. | mcdonaldspecialtymeat@gmail.com | |
| Lincoln | Elsberry | Brown's Smokehouse Meats | 573-384-5284 | |||
| Lincoln | Elsberry | Sugar Creek Piedmontese | 636-734-6620 | pied@yahoo.com | ||
| Lincoln | Silex | Pat Kientzy Farms | 636-443-9743 | akientzy@gmail.com | ||
| Lincoln | Silex | Ryan Family Farm | 636-299-2184 | Farm-fresh beef cattle | ryancattlefarm@gmail.com | |
| Lincoln | Elsberry | O'Brien Cattle Company | 636-462-0302 | O'Brien Cattle Company is all about raising beef right, from our pasture to your plate. We are USDA- inspected, selling retail cuts of beef, including steaks, roasts and ground beef | obriencattleco.com> | sean@obriencattleco.com |
| Lincoln | Silex | New Hartford Angus | 636-459-8196 | 100% black angus beef | newhartfordangus.com | alvehige@gmail.com |
| Linn | Catharine | Sparks' Farms | 660-412-2230 | Pok, Beef | sparks.kristy@gmail.com | |
| Linn | Brookfield | Aaron Baker | 660-734-2409 | Beef | Bakerboys1098@yahoo.com | |
| Linn | St. Catharine | Gary Lane | Beef (hamburger) | glane@hughes.net | ||
| Linn | Brookfield | Tom & Molly Parks | 660-375-3756 | Lamb | tomparks859@gmail.com | |
| Linn | St. Catharine | Kiowa Hills Ranch | 660-349-7213 | Pork, lamb | kiowahillsranch.com | |
| Linn | Brookfield | Uptown Farms | 660-541-0468 | Beef, lamb | uptownsheep.com | Uptownfarms@hotmail.com |
| Linn | Bucklin | Switzer Farms | 660-734-0510 | Pork, beef | switzerfarms@cvalleynet | |
| Linn | Meadville | Don & Mason Kiehl | 660-214-0729 | Beef | kiehl.hannah@gmail.com | |
| Linn | Marceline | Big Oak Beef | 660-349-7836 | Beef | bigoakbeef@gmail.com | |
| Linn | Laclede | Montgomery Livestock | 660-375-1949 | Pork | montgomerylvstk@yahoo.com | |
| Linn | Meadville | Meadville Locker | 660-938-4318 | |||
| Linn | Marceline | King's Processing & Catering | 660-376-2640 | |||
| Linn | Brookfield | Beef By The Side | 314-607-3873 | All-natural, hormoe free-Angus beef raised on our family farm. | BeefByTheSide.com | jamon@beefbytheside.com |
| Linn | Brookfield | Neeley Farms | 660-654-2949 | Pork products | rneeley60@outlook.com | |
| Linn | Brookfield | Sprague's Locker | 660-258-5148 | Hours: M-F 7-5:30, Saturday 7-2 | ||
| Linn | Purdin | Purdin Processing | 660-244-3888 | Hours: M-F 8-5 | ||
| Livingston | Chillicothe | Pasture to Plate Co. | 816-728-0480 | pasturetoplateco.com | stedem4@gmail.com | |
| Livingston | Mooresville | Silverleaf Land & Cattle | 660-646-4729 | |||
| Livingston | Chillicothe | Chillocothe Meat Locker | 660-646-0951 | |||
| Livingston | Chillicothe | Mr. G's Quality Cut Meats | 660-646-3388 | mrgsmeats.com | customerservice@mrgsmeats.com | |
| Livingston | Chillicothe | Bachman's Farm Store | 660-240-8736 | bachmansfarmstore.online | store@bachmansfarmstore.com | |
| Livingston | Chillicothe | Mitchell Meat Company | 660-646-6630 | |||
| McDonald | Pineville | Adrienne Terrazas | 479-640-6393 | shambacreekfarm.com | shambacreekfarm@gmail.com | |
| McDonald | Grove, Oklahoma | Centennial Farm | 918-791-88871 | Beef | noemail@gmail.com | |
| McDonald | Southwest City | Southwest City Processing LLC | 417-762-3515 | Custom butchering, curing smoking, sausage making. Local farmers with animals available. Call for contact information for tried and true producers or use our online bulletin board. | Swcprocessing.com | swcprocessing@icloud.com |
| Macon | La Plata | Attadale Farm | 660-651-5788 | attadalefarm.com | ssfahs@outlook.com | |
| Macon | Macon | Special D Meats | 660-385-2141 | Hours: M-F 8-5:30, Saturday 8-2 | ||
| Madison | Fredricktown | Pruett's Meat Processing | 573-944-3032 | facebook.com/PruettsMeatProcessing/ | ||
| Madison | Fredricktown | Walker Meat Processing | 573-366-6387 | Beef and hogs sold by the side, Missouri Department of Ag inspected facility. | walkermeatprocessing.com/ | |
| Maries | St. James | Rose Oak Beef LLC | 573-202-4678 | Grass fed and grass finished beef, specialized in british white park genetics. | jiyr4d@mail.missouri.edu | |
| Maries | Vienna | The Butcher Shop | 573-744-5888 | thebutchershopllc.com | thebutchershopllc@hotmail.com | |
| Maries | Vienna | Fick Distributing, Inc. | 573-422-3554 | fickdistributing.com | ||
| Marion | Palmyra | The Country Butcher Shop | 573-769-2257 | towncountrybutchershop.com | ||
| Marion | Philadelphia | Walnut Hill Farm | 573-439-5945 | |||
| Mercer | Princeton | Princeton Custom Meat Processinig | 660-748-4560 | |||
| Mercer | Princeton | Justino's | 660-365-0566 | |||
| Mercer | Princeton | Modina Variety Store | 660-748-3222 | |||
| Mercer | Mercer | Mercer Grocery Store | 660-382-4915 | |||
| Miller | Eldon | Smokin Bladez Custom Butchering LLC | 573-392-5959 | smokinbladez@hotmail.com | ||
| Miller | Eugene | Sunrise Show Lambs | 573-690-5442 | Market ready beef, hogs and lamb for sale. Grass fed with grain supplement | kempkerjm@gmail.com | |
| Moniteau | California | Hidden Hollow Natural Grown Beef | 573-796-2059 | Chemical free naturally & humanely grown beef in closed herd, 14+ day aging, locally processed inspected facility. | hdnhlo@socket.net | |
| Moniteau | California | Burgers Ozark Hams, Inc. | 573-796-3134 | Country cured meats since 1952. | ||
| Moniteau | Jamestown | Rocking P Ranch | 573-690-0676 | We are a working farm with USDA inspected packaged beef and pork, as well as eggs, meat rabbits and seasonal vegetables. | https://www.facebook.com/RockingPRanch | rockingpranch@hotmail.com |
| Moniteau | California | Burris Fork Farms | 573-645-3767 | Whole, half or quarter antibiotic free/no hormone added beef. | tlscon3@yahoo.com | |
| Moniteau | California | Clenin Farm Supply LLC | 573-338-4911 | Now selling locally grown pork, Moniteau County grown and USDA inspected. | www.facebook.com/cleninfarmsupply/ | cleninfarmsupply@gmail.com |
| Moniteau | Clarksburg | RR Milligan Farms | 573-690-5962 | Donmil723@aol.com | ||
| Moniteau | California | The Farm Table | 573-680-2340 | We are state certified so can sell anything from a whole steer down to a package of hamburger. We look forward to hearing from you. | markway723@yahoo.com | |
| Moniteau | Clarksburg | RC Farms | 573-680-2290 | Dirt raised pork for custom butchering. Hogs raised the old fashioned way. | russellcrane38@gmail.com | |
| Moniteau | California | Fulks Family Farms LLC | 573-659-3949 | We are selling all home grown state inspected beef. Wholes, halves or individual packages of hamburger, steaks and roast. | rodneyfulks@gmail.com | |
| Monroe | Paris | Hopewell Farms | 660-327-5277 | 100% Angus beef, buy a quarter, half or whole beef. Grain-finised for a more tender, tastier beef. | www.hopewellfarmsangus.com | Hopewellbeef@gmail.com |
| Monroe | Madison | Susie's Grass Fed Lamb | 573-682-3275 | www.facebook.com/susiesgrassfedlamb | grassfedmeats@gmail.com | |
| Monroe | Monroe City | White Barn Processing | 573-735-1289 | whitebarnprocessing.com | ||
| Monroe | Paris | Youse Farm LLC | 660-651-4779 | We sell retail cuts of beef | yousesteers@yahoo.com | |
| Monroe | Monroe City | Border Street Sheep Company | 573-600-0307 | We produce mainly grass-finished lamb from dorper & katahdin stock; now expanding into pastured poultry via "chicken tractors". Management is geared toward each growing harvest richer than the last, with fewer inputs. | boarderstreetsheepco.com | cary@borderstreetsheepco.com |
| Montgomery | Jonesburg | Davis Meat Processing, LLC | 636-488-5227 | Award winning cured and smoked ham, bacon, smoked pork chops, snack sticks, jerky, sausages and bratwurst. | www.davismeat.com | davismeat@centurytel.net |
| Montgomery | Wellsville | Robinson Family Farms | 314-406-7151 | As a seventh generation family farm, we are focused on providing healthy and wholesome pork, beef and chicken to other families in Missouri. On our farm, we are dedicated to producing the safest and highest quality meat that is easily accessible to your table. | robinsonfamilyfarms.com | tammy@robinsonfamilyfarms.com |
| Morgan | Fortuna | K&R Custom Butchering | 660-337-6867 | |||
| Morgan | Versailles | Leinbach Custom Butchering | 573-378-6517 | |||
| Morgan | Barnett | Tyler's Katahdin Farm | 573-286-2170 | Tyler Branstetter began raising Katahdin sheep as a 4H project when he was 8 years old. The now 11 yar old sells lamb meat from home and at the Eldon Farmers Market. The lamb is USDA inspected and sold frozen. | gabriellesgarden.com | gabriellesgarden1@gmail.com |
| Newton | Diamond | Steve Johnson Farms | 417-850-8920 | Farm raised beef sold by quarters, halves or full. | sjohnsonfarms@gmail.com | |
| Newton | Neosho | L & B's Goat Farm | 417-312-4477 | We primarily raise 100% New Zealand Kiko goats, but have some other commerial/meat goats as well. | lbrewer@central.com | |
| Newton | Neosho | Hatfield's Meats | 417-624-3765 | |||
| Newton | Neosho | Beard Cattle Company | 417-592-2150 | I sell half and whole beef that had been grass fed and finished for at least 60-90 days on full grain. | beardvet@gmail.com | |
| Newton | Neosho | Thogmartin Cattle Co. | 417-437-5823 | Multi-generation family farm located in Neosho, MO. Offering grain finished beef for sale. Contact us for pricing and availability. | thogmartincattleco@gmail.com | |
| Newton | Neosho | Murray Farms | 417-456-1456 | We sell farm fresh quarter, half or whole beef. Call for pricing and availability. | tmurray@empiredistrict.com | |
| Newton | Joplin | K & D Cattle Co. | 574-485-4771 | Selling locally raised & grown beef, pork, chicken, produce and flowers. Beef by individual cuts or whole, half & quarter's. Can deliver to your butcher. | dankelli@hotmail.com | |
| Nodaway | Skidmore | Vest Farms | 660-215-1843 | Vest farms raises Angus beef for purchase. Orders are proccessed at Clark's custom meats in St. Joseph. | vestbeef@gmail.com | |
| Nodaway | Clearfield, Iowa | Mangalitsa Estates | 641-344-5166 | Just north of Maryville, we raise five-star gourmet Mangalitsa pork (the 'Kobe beef of pork'). Product is available by the cut or other heritage breeds for custom processing. | mangalitsaestates.com | orders@mangalitsaestates.com |
| Nodaway | Barnard | JM Baker Farmss, LLC | 816-536-0067 | Farm raised beef, pork, chicken, turkey and eggs. Order online or stop by our location in Maryville, MO. | jmbakerfarms.comcom | jackie@jmbakerfarms.com |
| Nodaway | Barnard | Barnard Processing | 660-562-7892 | Barnard Processing is a full service USDA inspected facility for slaughter/processing of beef, pork, goat, lamb/sheep. We also have a wonderful supply of poultry and a buyers club for Alaskan Salmon. | Barnardprocessing.com | kwells@wellsfamilyfarms.com |
| Oregon | Koshkonong | Pease Farms | 417-264-3163 | Beef cattle farm | peasefarms@hotmail.com | |
| Oregon | Koshkonong | Missouri's Best Beef Inc. | 417-867-8501 | mobest@centurylink.net | ||
| Oregon | Thayer | Katie's Deer Processing | 417-280-7239 | |||
| Oregon | Casey Cox | 417-270-1100 | ||||
| Osage | Westphalia | Tender N Tasty Beef | 573-690-0460 | midmobeef.com | tenderntasty@gmail.com | |
| Osage | Loose Creek | Boeckmann Family Farm LLC | 573-619-2914 | Grass-fed beef, pork | Boeckmannfamilyfarmllc.com | chris@boeckmanfamilyfarmllc.com |
| Osage | Loose Creek | Scherf Meat Processing | 573-897-9930 | |||
| Osage | Loose Creek | Backes Poultry | 573-897-2353 | |||
| Osage | Koeltztown | Luebbering Shorthorn Farm | 573-690-0460 | tenderntastybeefllc.com | ||
| Osage | Chamois | Bar LUK Cattle Company | 573-763-5732 | Grass-finished Black Angus Beef. Have not been give antibiotics in their feed or growth hormone implants. Wholesome, unadulterated beef since 1996. We offer a home delivery service in the Greater St. Louis and Mid Missouri area. | realusabeef.com | realusabeef@gmail.com |
| Ozark | Brixey | Freeman Family Farms of the Ozarks | 417-651-5662 | freeamyadam@yahoo.com | ||
| Ozark | Roberta Klingler | 417-554-2584 | ||||
| Ozark | Gainesville | Johnson Farms | 417-372-1895 | All natural farm fresh beef. Taking orders now. Delivered to local processor. Raised right from birth. | Laramie.Johnson@swcd.mo.gov | |
| Ozark | Wasola | WMC Cattle Company | 417-989-0486 | Please call or come by for a visit if you have an interest in Hereford Cattle. | www.wmacattleco.com | info@wmccattleco.com |
| Ozark | Gainesville | Laramie Johnson | 417-372-1895 | Live weight seller | ||
| Ozark | Dora | Phillip Smith | 417-712-1583 | Live weight seller | ||
| Ozark | Protem | Troy Masterson | 417-251-2240 | Live weight seller | ||
| Ozark | Dora | Dora FFA | 870-421-2328 | |||
| Perry | Perryville | Stonie's Sausage Shop | 573-547-2540 | shopstonies.com/ | ||
| Perry | Perryville | Etzold Packing | 573-547-6815 | facebook.com/pages/Etzold-Packing/163697566993264 | ||
| Perry | Perryville | Three Springs Farms | Grass fed beef, pastured pork and patured chickens in packages. Grain fed beef available as whole, halves or quarters. | Aob5yc@gmail.com | ||
| Perry | Jackson | Jahn Farms | 573-768-0748 | Butcher ready hogs & feeder pigs | ||
| Perry | Frohna | Stueve Farms | 573-225-6504 | Butcher ready & feeder pigs | ||
| Pettis | Smithton | PBR Meat Processing | 660-281-9925 | pbrphone@live.com | ||
| Pettis | Otterville | Ray's Custom Butchering | 660-343-5766 | |||
| Pettis | Otterville | R&D Pork Enterprise | 660-366-4507 | |||
| Pettis | Sedalia | Kempf's Custom Butchering | 660-826-2898 | kempfsmeats.com | ||
| Pettis | Sedalia | Fed From The Farm | 660-620-9052 | fedfromthefarm.com | ||
| Pettis | Sedalia | Pork Belly Hill | 660-619-6536 | Butcher hogs available for fresh pork. Family farm has been raising hogs for over 40 years. Hogs will be deliverd to Kemfp's Custom Butchering in Sedalia for processing. | sellersfk@gmail.com | |
| Pettis | Houstonia | Circle T Farms | 660-619-8814 | All your fresh beef needs. Pre-processing and processed. | circletfarmshoustoniamo@gmail.com | |
| Pettis | La Monte | Jones Bros Farms | 660-460-7623 | Lim-Flex quality commerial Farm raised beef. Sold off the farm or at Jones Bros. Ag. Store in La Monte, MO. Also available to purchase as a whole or half beef. Call to be added to the waiting list or stop by the store for all your grilling needs. | gjonesbrosfarms@gmail.com | |
| Pettis | Sweet Springs | 180 Farms | 816-564-2926 | Offering grass finished beef, pastured chicken and eggs, wheat and flour | greg@koppelfab.com | |
| Phelps | St. James | Forest City Packing Co | 573-265-7674 | |||
| Phelps | Rolla | Rockin' R Ranch | 573-465-4007 | USDA inspected fresh frozen PureLean Homegrown Beef. Low fat, lean beef. Very tasty. | kenneth@ragsdell.com | |
| Pike | Bowling Green | Woods Smoked Meats | 573-324-2247 | woodssmokedmeats.com | ||
| Pike | Clarksville | Steinhage Farm | 573-721-7668 | Fifth generation family farm that sells quality grass and corn finished beef. We sell state inspected beef by the pound and whole. Prices are unbeatable. | awcattlecompany.com | imaginepictureperfect@yahoo.com |
| Platte | Weston | FARMFARE | 816-489-0361 | FARMFARE is a small farm and food business basing inWeston, MO. We are built around fresh organic food and Midwestern hospitality. Farmfare no offers fully prepared, fresh family dinners, available for pick-up every Wednesday. | thefarmfare.com | katie@thefarmfare.com |
| Platte | Weston | KC Cattle Company | 816-929-6634 | www.kccattlecompany.com | kale@kccattlecompany.com | |
| Platte | Platte City | Jowler Creek Cattle Company | 816-341-2270 | Prime individual cuts of beef such as hamburger patties, steaks, roast and brisket. | Jowlercreekcattlecompany@gmail.com | |
| Platte | Bargmann Mini Farm | 816-510-5202 | Chicken, turkey, eggs | facebook.com/BargmannMiniFarm | jonah.bargmann@gmail.com | |
| Platte | Weston | Outback Pastures | 415-533-8085 | outbackpastures@gmail.com | ||
| Platte | Weston | Odd Bird Farms | 913-449-9220 | oddbirdfarm.com | ||
| Platte | Pastvina Acres Farm | 816-605-0735 | ||||
| Platte | Kearney | Barham Cattle Company | 816-365-2445 | Beef, chicken, pork,lamb, eggs | barhamfamilyfarm.com | |
| Platte | Weston | Green Grass Cattle Co | 913-424-7745 | Our cattle are raised on lush green pastures and grain finished. No hormones, non gmo and Vet monitored. | beef@greengrasscattleco.com | |
| Platte | Dearborn | Platte River Cattle Co. | 816-723-6044 | Quality farm raised beef on our 4th generation family farm. Also offer order buying, cow/calf pairs, feed cattle, hay sales & custom hay. | georgedakoda@gmail.com | |
| Pulaski | Richland | K & K Meat Processing | 573-480-1635 | |||
| Putnam | Unionville | US Premium Elk | 660-933-4682 | Raise elk, elk meat sales, business card holders and lamps out of elk antlers, tours of elk farm. | larulj@nemr.net | |
| Ralls | Center | Center Locker | 573-267-3343 | www.centerlocker.com | centerlocker@att.net | |
| Ralls | Perry | 4 Quarter Processing | 573-565-2622 | 4quarterprocessing.com | 4quarterprocessing@gmail.com | |
| Ralls | Vandalia | Wallace Family Farms | 573-470-0779 | wallacemeats.com | frank@wallacemeats.com | |
| Ralls | New London | Arthaud Cattle Farm | 573-822-3802 | Angus and angus cross beef. Sell by quarter, half or whole. Will finish on grass or grain upon request. Call for details. | kevin.arthaud@gmail.com | |
| Randolph | Huntsville | Stockmore Farms | 660-833-3771 | Our cattle and sheep are grass fed, hormone free, and cared for with the highest standards. We take pride in our meat and work hard to ensure our animals are of the highest quality. We have butcher dates in September and October and offer reasonable prices. Let us know if you are interested and we will work with your to fulfill your needs. Thank you for supporting your local farmers! | donnabeaudoin@yahoo.com | |
| Randolph | Clifton Hill | Rice Farms | Production of agriculture in the areas of row crops, beef cattle and a new enterprise - freshwater shrimp prawns. | |||
| Randolph | Higbee | Foxtail Farms LLC | 573-289-1025 | foxtailfarmsinc.com | ||
| Randolph | Moberly | Country Meat Shop | 660-263-4663 | countrymeatshop.com | ||
| Randolph | Clifton Hill | Britt Farms Beef | 660-833-9875 | We sell healthy and affordable Angus beef. Our beef is free of antibiotics and added hormones. We sell quarters, halves and whole beef. | www.BrittFarmsBeef.com | kara.brittfarms@gmail.com |
| Ray | Hardin | Safley Farm | 816-776-9028 | High quality, corn finished beef for sale- individual cuts and also taking full orders for 1/4, 1/2 and whole beef (Sept/Oct. | katie.l.safley@gmail.com | |
| Ray | Richmond | Of The Earth Farm & Distillery | 660-232-1096 | Pork and lamb | oftheearthfarm.com | info@oftheearthfarm.com |
| Ray | Excelsior Springs | Be Whole Again Farm | 816-379-6455 | bewholeagain.com | Rachel@bewholeagain.com | |
| Ray | Richmond | Crooked River Meats | 816-776-3535 | crookedrivermeats.com | ||
| Ray | Rayville | White Branch Farms LLC | 816-726-0544 | Black angus beef. Farm raised, all natural feed | ronwhite5352@yahoo.com | |
| Ray | Richmond | Proffitt Livestock | 816-225-6032 | Lambs for sale to take to butcher. | jproffitt6842@gmail.com | |
| Ray | Lawson | Lamp Farm | 660-358-4017 | Pork & Beef, organically raised vegetables, Goat's Milk Soap & other body products, Spice mixes & seasoning | facebook.com/lampfarm | gregandcasey@gmail.com |
| Ray | Lawson | Rose Hill Cattle Co. | 816-830-7445 | We have fat cattle and butchered beef for sale. | mbriegel@Vit-A-Zine.com | |
| Ripley | Doniphan | McCabe's Greener Pasture | 573-544-4513 | serraccabe@yahoo.com | ||
| Ripley | Grandin | Ozark Meats | 573-593-4199 | ozarkmeatinc.com | ||
| Ripley | Fairdealing | Pennington Meat Packing | 573-996-4169 | facebook.com/groups/117883894939003 | ||
| Ripley | Doniphan | JC Barnett Cattle | 573-714-8272 | JC Barnett Cattle is a quality driven registered angus and commerical cattle operation located in southeast Missouri. Offereing registered angus see stock, commercial replacement femaless as well as Farm to Fork freezer beef. Pricing or how you sell your animals: (by the cut or bundle or side) All three options available, contact for current pricing. | jrd_barnett@yahoo.com | |
| Ripley | Doniphan | Greener Pastures Angus | 573-544-4513 | Grass fed grain finish, hormone free, USDA inspected quality beef cuts, bundles & whole, half, quarter beef. Bringing farm to fork a reality, delivery available. | serramccabe@yahoo.com | |
| St. Charles | New Melle | Bavarian Smoke Haus | 636-828-4189 | bshmo.com | smokehaus96@hotmail.com | |
| St. Charles | Wentzville | Josephville Meat Processing | 636-327-5455 | |||
| St. Charles | O'Fallon | Hwy P Market & Meats | 636-379-8780 | |||
| St. Charles | St. Charles | CTLG Contracting | 314-440-2497 | Half cow | tlg.exteriors07@gmail.com | |
| St. Clair | Collins | Buzz's Market | 417-275-4360 | buzzsmarket.com | buzzs@centurytel.net | |
| St. Clair | Schell City | Abbott Angus Farm | 417-876-8834 | Premium black angus beef for sale. We sell halves or wholes with plans to add bundles. Currently, we are taking down a list of names for spring orders. These beefs are not hormone implanted and are finished on corn raised on our farm. | susan_abbott@yahoo.com | |
| St. Clair | Austin Shelby | 417-309-1350 | Pork | |||
| St. Clair | Appleton City | Salmon Enterprises, LLC | 417-321-4515 | Contact us today to order your farm fresh beef. | facebook.com/Salmon-Enterprises-LLC-102139141615085 | jn_salmon@hotmail.com |
| St. Louis | Wildwood | Clover Meadow Beef LLC | 636-376-7990 | clovermeadowsbeef.com | hello@clovermeadowsbeef.com | |
| St. Louis | Webster Groves | Naked Bacon | 314-324-4261 | Meat, Pork, Speciality Meats | john@nakedbaconco.com | |
| St. Louis | St. Louis | G & W Meat | 314-352-5066 | gwsausage.com | ||
| St. Louis | St. Louis | John Volpi & Co | 314-772-8550 | volpifoods.com | ||
| St. Louis | St. Louis | Kenricks Meat & Catering | 314-631-2440 | kenricks.com | ||
| St. Louis | C&C Butcher | 636-220-8133 | ccbutcher.com | candcbutcher@yahoo.com | ||
| St. Louis | Bridgeton | Kern Meat | 314-664-4467 | Since 1948, Kern Meat has provided Midwestern and St. Louis restaurants, hotels, clubs, and institutions with outstanding meat products. Kern Meat Company has grown to become one of the most recognizable names in the St. Louis and the Middle West for providing quality USDA-inspected meat. Most recently , we were selcted by the members of the American Culinary Federtion (ACF) Chefs de Cuisine Association of St. Louis as the 2009 Purveyor of the Year, and in 2012, Dennis Markwardt was awarded the T. C. Debois Chen Award from the ACF Chefs de Cuisine Association of St. Louis for his professional commitment to the foodservice industry. | kernmeatsco.com | info@kernmeatco.com |
| Ste. Genevieve | Ste. Genevieve | Oberle Meats | 573-886-5656 | oberlemeats.com | home@oberlemeats.com | |
| Ste. Genevieve | Charlie Spray | 573-747-7106 | Beef | |||
| Ste. Genevieve | G & D Butcher Shop | 573-8823-2543 | ||||
| Ste. Genevieve | Farmington | Rocky Bottom Beef & Bulldogs LLC | 573-747-6525 | We're a small family farm that takes great pride in the USDA inspected/processed Angus beef that we raise to fill families freezors. Twice a year we raise hogs to butcher as well. | rockybottombeefandbulldogs.com | rockybottombeefandbulldogs@outlook.com |
| Ste. Genevieve | Ste. Genevieve | Eckenfels Farms | 573-883-0337 | Grass fed beef, pork, chicken and eggs | eckenfelsfarms.com | bseckenfels@yahoo.com |
| St. Francois | Farmington | Farmington Meat & Processing | 573-756-2204 | |||
| Schuyler | Queen City | 4L Family Farm | 563-580-3781 | Raising high-quality livestock is a longstanding tradition in Missouri and we are committed to providing nourishing, delicious, locally-raised and processed meats available and affordable for everyone. We provide premiu, dry-aged, flash-frozen, USDA certified beef and pork straight from the farm to your freezer. | facebook.com/4lfamilyfarm | 4lfamilyfarm@gmail.com |
| Schuyler | Downing | Farmsworth Heritage Trust | 207-280-1141 | Family owned and operated farm in rural Northeast Missouri, produces Akoushi beef that is exceptional in taste and tenderness | jared.abs@gmail.com | |
| Scotland | Memphis | Mauck Farms Freezer Beef | 660-216-1154 | |||
| Scotland | Wyaconda | Blue Sky Farms | 660-246-8425 | |||
| Scotland | Rutledge | Rutledge Meat Processing | 660-883-5358 | Hours: M-F 8-5, Saturday 8-3 | ||
| Scotland | Memphis | Country View Store | 660-883-5388 | Hours: M-F 7-5:30, Saturday 8-5:30 | ||
| Scott | Scott City | Essner's Custom Butchering | 573-264-4203 | |||
| Scott | Oran | Scherer Farms Custom Processing | 573-262-2397 | facebook.com/SchererFarmCustomProcessing | ||
| Scott | Sikeston | Confluent Cattle Company | 573-380-6417 | We raise grass fed all natural beef. Grain finished and marbled for a quality flavor profile. | mark.anderson@confluentgroup.com | |
| Shannon | Summersville | Zimmerman Meat Processing | 417-932-5557 | zimmermanmeats.com/ | ||
| Shannon | Winona | Stein's Meat Processing | 573-325-1365 | barsranch.net | ||
| Shelby | Shebina | Garreston Meat Processing | 573-588-4070 | |||
| Shelby | Shelbyville | Parsons Naturally Raised Heritage Pork | 217-617-8507 | Our Mangalitsa and Mulefoot cross hogs are raised on pasture and enjoy the dirt, woods, creek and sunshine on our farm. NO hormones, NO antibiotics. Their diet consists of a non-GMO feed mix, plus acorns, roots, grubs, grass, minerals from the dirt and anything else they can dig up. These happy, humanely raised hogs not only taste better, they're better for you! | Memiller8051@gmail.com | |
| Stoddard | Advance | The Meat Shop | 573-722-9895 | |||
| Stoddard | Dexter | The Meat Shop at Rock Ridge Farms | 573-891-2020 | themeatshopowner@gmail.com | ||
| Stoddard | Puxico | Eck Meat Processing | 573-222-3144 | |||
| Stoddard | Bloomfield | Gary Deardorff | 573-614-2525 | |||
| Stoddard | Trover Farms | 573-281-0040 | facebook.com/trover.farms | |||
| Stoddard | Dexter | Dexter Fresh | 573-652-9459 | Grass fed beef | dexterfresh.com | bobby@dexterfresh.com |
| Stone | Billings | Burton's Farm | 417-369-4328 | Sale of milk, berries, fruits, vegetables, beef, chicken, biscuits, pizzas, etc. | burtonsfarm.com | |
| Stone | Crane | Cow Kiss Ranch | 417-988-8896 | We have a high quality selection of hand raised beef. All our livestock receive the best treatment and we are here to meet the needs of our neighbors. We also offer farm fresh eggs. | Rcountryman@att.net | |
| Stone | Crane | Hetherington Meat Processing | 417-839-4105 | We are a small family farm locataed in SW Missouri. We raise Simmital and Sim-Angus cattle. Our farm raised cattle are mainly grass fed. | clinthetherington@gmail.com | |
| Stone | Galena | Molly Moo Farm | 417-231-2333 | Registered black angus | deanawolfe5@gmail.com | |
| Sullivan | Green City | Ayers Farm | 660-874-4305 | Ayers Farms is a forage based, beef cattle operation focused on performance oriented Angus cattle. A detailed herd health program is implemented in cooperation with our supervising veterinarian, Dr. Larry Letner, and his wife Kristy (RickÕs sister). In 2014 the farm was recognized by the Missouri Department of Agriculture and was awarded the first Agriculture Stewardship Assurance Program (ASAP). | ayersfarms.wordpress.com | |
| Sullivan | Milan | Littrell Family Farms | 660-292-1580 | Raise and sell Mulefoot, sell butcher & breeding stock, sell individual pork cuts. | ||
| Sullivan | Milan | Epiphany Acres | 660-857-4443 | epiphanyacres.com | discover@epiphanyacres.com | |
| Sullivan | Green City | Rick Ayers | 660-216-9501 | Sells beef | rjayers@hotmail.com | |
| Sullivan | Green Castel | Ashon Farms | 660-342-8875 | Vegetables in season, beef, pork and chickens also available. | r_athon@hotmail.com | |
| Texas | Summersville | Zimmerman Meat | 417-932-5557 | zimmermanmeats.com | zimmermanmeats@gmail.com | |
| Texas | Cabool | Cabool Kountry Meats, LLC | 417-962-2112 | |||
| Texas | Taylor Farms | |||||
| Texas | Licking | Jonathan Hagler | 417-260-2135 | Pork | ||
| Texas | Houston | Josh & Shelbi Dixon | 417-260-3115 | Beef | ||
| Texas | Salem | Nothaus Farms | 573-247-1139 | Beef | ||
| Texas | Raymondville | Cody Nickels | 417-967-6484 | Beef | ||
| Texas | Houston | Jake Sheets | 417-217-1931 | Beef | ||
| Texas | Licking | Chanda Barker | 417-464-0302 | Beef | ||
| Texas | Houston | Laura Spurlin | 417-217-9552 | Beef | ||
| Texas | Licking | Stephanie Fike | 573-247-9684 | Beef | ||
| Texas | Licking | Barker Family Farms | 573-674-2021 | I have grass fed Hereford cattle finished with grain for butcher and pasture raised hogs | bbarker325@hotmail.com | |
| Texas | Summersville | Romano's Farm | 417-247-7882 | Beef cattle | ||
| Vernon | Nevada | Cubbage Country Market | 417-667-5007 | |||
| Vernon | Nevada | Flying 3 Ranch | 417-448-9540 | Cow-calf operation All beef raised on this farm from our cows. | doug@tncnevada.com | |
| Warren | Wright City | Wright City Meat Company, Inc | 636-745-3331 | Well sell retail and wholesale, we slaughter under USDA - Beef, Pork, Lamp, Goat and Bison | gc551@centurytel.net | |
| Warren | Warrenton | Farmer Girl Meats | 314-939-5535 | We bring clean, grass fed and pastured raised meats to porches around the St. Louis area via home delivery. | angie@farmergirlmeats.com | |
| Washington | Cadet | Brewer & Sons | 636-586-9118 | |||
| Washington | Potosi | Mercille's Meat Market | 573-436-0686 | mercillemeats@gmail.com | ||
| Washington | Bonne Terre | Chicken & The Hare Farm | 573-760-3322 | Chickens, eggs, meat rabbits | branboyer@hotmail.com | |
| Wayne | Imperial | MMM Black Anguss Ranch | 314-681-7714 | Grass-fed Angus cattle | jamil@2niceguys.com | |
| Wayne | Piedmont | Piedmont Procecssing | 573-223-4950 | facebook.com/pages/category/Butcher-Shop/Piedmont-Processing-1503846389882907/ | ||
| Wayne | Graham Farms | 573-450-0931 | mlgraham231@gmail.com | |||
| Wayne | ERB Livestock | 501-270-0737 | erblivestock@gmail.com | |||
| Wayne | Thompson Farms | 573-300-2008 | ||||
| Wayne | Patterson | Graham Farms | 573-856-4694 | Angus beef grain fed-no hormones. | grrahamfarms@semo.net | |
| Webster | Elkland | Schotthofer's Sunny Creek Farm LLC | 417-859-0101 | Over 23 years experience in retail seeling of fine meats. All meat products sold have been processed at a State Inspected Plant. | SunnyCreekMeats.com | sunncreekmeats@gmail.com |
| Webster | Fordland | Wray Farms | 417-830-0174 | Our beef is born, fed and raised and finished on our farm. | craig.wray@yahoo.com | |
| Webster | Fair Grove | K5 Cattle Company | 417-425-3647 | We specialize in raising registered Hereford cattle, as well as commercial Herefords and Angus, that we use for producing top quality beef for our customers. | kaderly01@gmail.com | |
| Webster | Conway | R Squared Beefmasters | 417-429-3962 | We are beef producers in Southwest Missouri specializing in the Beefmaster breed. | r.squared.steel@gmail.com | |
| Webster | Seymour | Gibson Packing Co. | 417-935-4657 | Family owned packing house of 46 years. Custom butchering plus sale of over the counter meat. Beef, pork, chicken and fish. | remacpherson1@gmail.com | |
| Webster | Rogersville | Real Beef Direct | 417-839-3791 | We sell whole, half and quarter beef which has been born, raised and fed on our farm. | RealBeefDirect | scott@basslivestock.com |
| Webster | Rogersville | Witty Farms | 417-988-3438 | USDA certified Farm Fresh beef, locally raised and processed, multi generation farm. | facebook.com/WittyFarmsRog | |
| Webster | Rogersville | L III Farms | 417-861-1755 | We raise registered Herefords and commercial angus. Our steers are finished on corn silage, distillers grain and corn. We take great pride in offering a quality product and care greatly for our cattle. Offering quarter, half or whole beef, space still available for August bookings. | L3Farms.com | tluthy@mac.com |
| Webster | Marshfield | High Prairie Cattle Company | 417-943-0392 | We provide inspected beef for sale on shares or retail cuts. Grass fed and grain finished. No hormones or antibiotics. Just pure beef for our family farm. Angus and Red Angus cattle. | highprairiecattle.com | luke.inniger@gmail.com |
| Worth | Wortj | Fort Worth Farm | 660-373-0871 | Producers of Berkshire pork and chevoit sheep. | fortworthfarm@yahoo.com | |
| Wright | Seymour | The Little Farm Store | 417-929-1338 | The Little Farm Store is a local grocery and farm to counter restaurant serving naturally delicious farm fresh foods. We have a family owned and operated farm growing all natural, bio-diverse and eco-centric food, located just north of Mansfield, Missouri. We also partner with other local farms and homesteads to fill our shelves with locally produced products. | facebook.com/PleasantValleyFamilyFarm/ | |
| Wright | Hartville | Hope Springs Farm | 417-300-4068 | hopespringsvenue.com | info@hopespringsvenue.com | |
| Wright | Mansfield | Ozarks Fresh Meats | 417-812-5258 | Beef, Grass-Fed Beef, Goats, Hogs, Lamb, Grass-Feb Lamb | ozarksfresh.com | ozarkfresh@gmail.com |
| Wright | Mountain Grove | Blackgate, LLC | 417-349-0504 | Grass fed beef | blackgatefarms.com | kirk@blackgatefarms.com |
| Wright | Mountain Grove | Peterson Livestock | 417-259-2738 | |||
| Wright | SF Cattle & Farm Products | 417-259-2233 | Stoferfarms@gmail.com | |||
| Wright | Harrison Farms USDA | 417-259-7077 | Certified ground beef | |||
| Wright | Graff | Dan & Sally Burd | 417-668-0112 | |||
| Wright | Norwood | Shaver Angus | 417-259-2443 | |||
| Wright | Norwood | Hooks Butchery & Meat Market | 417-746-1969 | |||
| Wright | Gaddis Farms | 417-259-1014 | ||||
| Wright | Mountain Grove | Eric & Hala Edquist | 417-259-1739 | Commercial beef steers | hcedquist@gmail.com | |
| Wright | L&V Cattle Company | 417-849-4430 | lvcattlecompany@gmail.com | |||
| Wright | Hartville | BrandyBuck Beef from The Funny Farm | 417-741-7512 | Whole, half, quarters beeves available-sold by live weight. We take it to the processor and then deliver to your door. Our goal is to provide the best beef you've ever tasted. | denlynturn@hotmail.com | |
| Wright | Mountain Grove | Hendershot Farm | 417-234-5286 | Custom fed beef delivered to your favorite processing plant. No hormones. | mandcshot@yahoo.com |
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